In addition to training a full menu and recipe development service is available. Bespoke menus can be developed specially for your setting. 

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• We can incorporate your settings existing favourite dishes into your menu

• Your menu will ensure your setting is meeting (and exceeding) recommendations for food served in childcare settings

• Rotational menus will mean children who attend full time or part time will receive a variety of dishes while they are in your care

• All recipes will produce yields of ten toddler servings

• Recipes will be fully nutritionally analysed 

• Adaptations for vegetarian diets, and egg free, wheat and milk free diets will be clearly indicated on the recipes

• Photographic serving and presentation suggestions are included with every recipe

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We will work with you and your chef to develop a menu which maintains your setting’s individuality but is nutritionally sound and ensures your due diligence regarding food allergies.